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25+ Yom Kippur Break Fast Recipes

Published by Amy Becker on September 16, 2018
Yom Kippur Break fast recipes

Over 25 recipes for your Yom Kippur Break Fast! From bagels and flavored to kugel and blintzes and more! 

Apple Cheddar Scones with Honey Glaze

Babkallah

Bagel and Lox Greek Yogurt Bowl

Bagel, Lox and Schmear Bite

Beet, Kale and Goat Cheese Shakshuka

The Best Shakshuka Recipe

Birthday Cake Babka

Blueberry Blintzes

Bourbon and Beet Cured Lox

Bubbe’s Famous Brownies

Cardamom Challah French Toast with Tahini Syrup

Candied Ginger, Cardamom, and Almond Rugelach

Caramel Apple Kugel

Caramelized Onion, Apple and Goat Cheese Blintzes

Caramelized Onion and Goat Cheese Breakfast Bourekas

Caramelized Onion and Sriracha Potato Kugel

Carrot Sweet Potato Cake

Cheese Blintzes Casserole

Cheese Blintzes with Mixed Berry Sauce

Chive Cream Cheese Blintzes with Lox and a Fried Egg

Cinnamon Roll Strudel

Cranberry Orange Chocolate Mandel Bread

Dill Pickle Cream Cheese

Egg Salad Sandwich with Lox on Challah

Flavored Cream Cheese

Gin and Tarragon Lox

Goat Cheese and Zucchini Blintzes with Cilantro Cream Sauce

Green Shakshuka

Grilled Eggplant and Chickpea Salad

Homemade Bialys

Homemade Lox

Horseradish Whitefish Salad

  • Blueberry Blintzes
  • Homemade Bialy Recipe
  • Bagel, Lox & Schmear Skewer
  • Gin and Tarragon Lox

Kasha Varnishkes

Kasha Varnishkes with Sumac Fried Brussels Sprouts

Lox and Schmear Stuffed Everything Bagels

Noodle Kugel 3 Ways

Nutella Rugelach

Pickled Beet Everything Bagel Deviled Eggs

Pumpkin Pie Blintzes

Rainbow Bagels

Potato Zucchini Kugel Cupcakes

Pumpkin Butter and Caramelized Fig Rugelach

Shakshuka Puttanesca

Smoked Salmon and Goat Cheese Quiche

Spinach Squares by Bubbe

Tahini Chicken Salad

Tahini Chocolate Chip Cookies

Vegetable Kugel with Caramelized Leeks

Vegetarian Chopped Liver

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Amy Becker

Amy Becker

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About Amy!

Amy Kritzer

Shalom! I’m Amy Kritzer Becker and welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. Stat!

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