Do you like Pomegranate? But wondering what the heck to do with the seeds aka arils? Thought so! Here are over 50 Pomegranate Recipes for you! Good luck choosing just one. I love pomegranate as ...
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Roasted Carrots and Beets with Tahini Yogurt and Pistachios
A tasty fall side, that's super easy to make and totally vegan! Yay! It's all about these Roasted Carrots and Beets with Tahini Yogurt and Pistachios. I've already got you covered on ...
Israeli Farro Salad with Za’atar Fried Chickpeas and Greens for Good
Just like Israeli Salad, but on the next level of awesomeness! Mixed with arugula and farro and topped with feta and za'atar fried chickpeas. It's Israeli Farro Salad with Za'atar Fried ...
Austin Food + Wine Festival 2015 (and Other Shenanigans)
A little recap of my weekend at the Austin Food + Wine Festival, and other FOMO shenanigans! Y'all! As I mentioned in my last post, this past weekend was epic. It involved multiple venue and ...
Bourbon and Beet Cured Lox
Is there anything better in the whole world than lox on a bagel?? Oh I don't know, maybe make that homemade Bourbon and Beet Cured Lox??? (!!!) You read that right. So pumped, y'all! I'll ...