Bourekas are not just for spinach anymore! I partnered with Tnuva to use all the dairy to make these caramelized onion and goat cheese breakfast bourekas. They are as delicious as they sound! Not ...
Loaded Chili Cheese Latkes
A big ole pile of loaded chili cheese latkes! Dig in, y'all. Oh heyyy. Fa-la-la-la-latkes season is here! I love classic latkes as much as the next Jew (aka a lot), but I also like switching it ...
Chocolate Pumpkin Almond Rugelach
A little bit country, a little bit rock n' roll, these Chocolate Pumpkin Almond Rugelach have something for everyone! This is a sponsored post written by me on behalf of Bob’s Red Mill. Hanukkah is ...
Jerusalem Kugel
Use your noodle, and make this sweet and peppery caramelly goodness known as Jerusalem Kugel! Mmm kugel. Fun to say and eat, right? I've made traditional noodle kugel tons of times for y'all, but I ...
Shmear Campaign
Ode to a bagel. Y'all know how much I love bagels. I make my own. I Instagram them constantly. I truly feel like most disagreements could be solved over a bagel, lox and schmear. Bagels are ...