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You are here: Home / Archives for Cumin

Lamb Shakshuka

October 3, 2018 by Amy Kritzer 1 Comment

Lamb Shakshuka

Lamb Shakshuka > not lamb shakshuka. Am I right or am I right?? Shalom and hola from my new apartment! No, I haven't quite announced where I moved to yet, but I will soon in a blog post all its ...

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Filed Under: Breakfast, Gluten Free, Main Dish, Meat, Recipes Tagged With: Aleppo Pepper, Cumin, Easy Shakshuka, Eggs, Hatch Chile, Israeli Recipes, Lamb, Samantha Ferraro, Serrano Pepper, Shakshuka, Sulac, The Weeknight Mediterranean Kitchen, Tomato, Unique Shakshuka

Broccoli Black Bean Hummus and The ADA Vegetarian Cookbook Review

September 30, 2013 by Amy Kritzer 10 Comments

Broccoli Black Bean Hummus

Today I’m reviewing my last cookbook in conjunction with the American Diabetes Association and Kitchen PLAY “30 Days of Family Health” campaign. But lucky for you it’s a winner! So far I’ve made some ...

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Filed Under: Appetizer, Guest Post, Pareve, Recipes, Side Dish, Vegan, Vegetarian Tagged With: ADA, Black Beans, Broccoli, Chickpeas, Cumin, Garlic, Gluten Free, Greek Yogurt, Hummus, Sponsored, Tahini, vegan, Vegetarian

Grilled Eggplant and Chickpea Sephardic Salad

August 22, 2013 by Amy Kritzer 9 Comments

Grilled Eggplant and Chickpea Sephardic Salad

This grilled eggplant and chickpea salad is the perfect picnic food to beat the insufferable summer heat. It’s still 100 degrees here in Austin, Texas. At night. I know. When the temperature gets ...

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Filed Under: Gluten Free, Pareve, Recipes, Salad, Side Dish, Vegan, Vegetarian Tagged With: Chickpeas, Cumin, Eggplant, Gluten Free, Mint, Pita Chips, Salad, Sephardic, Tomatoes, vegan, Vegetarian

Roasted Beet Hummus

February 25, 2013 by Amy Kritzer 18 Comments

Roasted Beet Hummus

I've said it before, and I'll say it again, I love living in Texas. Tasty BBQ, 80 degree temps in February, burly men in cowboy hats, no complaints here. Though I'll never been a real Texan, I'll sure ...

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Filed Under: Appetizer, Featured, Gluten Free, Pareve, Recipes, Vegan, Vegetarian Tagged With: Beets, Chickpeas, Cumin, Garlic, Hummus, Lemon, Tahini

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Meet Amy

Shalom! I’m Amy Kritzer and welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. Stat! Read More…

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