The ultimate comfort food: Kasha Varnishkes with tons of fresh mushrooms, bright sumac fried Brussels sprouts, and a fried egg! Because why not add a fried egg, right? Y'all, I'm not telling you ...
Vegan Chocolate Truffles (With Manischewitz!)
Super easy (boozy!) three ingredient Vegan Chocolate Truffles! Oh you know I put that purple drank in there. Hellllooo! So the other day I made a batch of my Manischewitz sangria, and suddenly ...
Tahini Rosewater Avocado Toast
Is avocado toast still a thing? When it's Tahini Rosewater Avocado Toast with a fried egg it sure as heck is! Hello! Did you have a lovely New Year's Eve? I'd love to hear what you did to celebrate! ...
S’mores Latkes
Who says latkes have to be savory? These S'mores Latkes sandwiches are rich, gooey, and so naughty you'll be happy Jews don't have to worry about where you'll end up on Santa's list. (Hint: ...
Za’atar Yogurt and Red Wine Cranberry Crostini
A quick and easy Thanksgiving recipe OR how to use up leftover cranberry sauce. Za'atar Yogurt and Red Wine Cranberry Crostini can be both! What's your favorite Thanksgiving food? Is it the turkey ...