The ultimate boozy hamantaschen! Guinness cookies with a chocolate bourbon ganache filling and Bailey's drizzle. Heck yeah! Irish Car Bomb Hamantaschen are here. I've had a pretty solid ...
It’s time to bring your Purim festivities (or random Tuesday) to the next level. Apricot Infused Bourbon makes it happen!
It’s your favorite stuffed cabbage in soup form! Stuffed Cabbage Soup is all the comfort with none of the cutting but lots of the eating.
Manischewitz Hamantaschen! Now I want all my cookies to be boozy. Get on that, Oreo!
10 Unique Hamantaschen for Purim! Boo yeah!
Stuffed Cabbage aka Cabbage Rolls aka Get In My Belly! These are even gluten free so there is no reason everyone can’t make them!
Israel meets Italy! No I’m not talking about falafel spaghetti (ew). It’s Shakshuka Puttanesca!
What’s better than rugelach? Chocolate Cherry Almond Rugelach. Crunchy, sweet, tart and chocolatey. I rest my case.
Dreams do come true!! Babkallah is the richness and chocolatey cinnamon filling in a challah shape. In other words, perfection.
My Top 10 Tips for How to Braise Brisket!
Middle Eastern flatbread is all sorts of delicious! Plus, the secret to crunchy crust at home. I know what you’re thinking, it’s not unicorn tears!
It’s borscht! Hot pink, vegan, and way tastier than you remember. Trust me.
A little behind the scenes action of my photo shoot with Tim Kyle Photography!
The best homemade hummus ever with a swirl bright of pomegranate and lots of tart jewels on top! Pomegranate Hummus time!
Rainbow Funfetti Rugelach??? Can you think of a more magically festive way to ring in the New Year? Oh yeah. Maybe Manischewitz Jell-O shots.
Last latkes for the season! And last giveaway. But it’s a good one. Fancy Purple Sweet Potato Latkes with Truffle Yogurt and Arugula, and a giveaway from my Etsy Store!
Latkes and sufganiyot are just the beginning! 20 more deep fried foods for Hanukkah or anytime! I’m talking deep fried corn on the cob, brisket fritters, cookie dough, and more.
Get ready for sous vide brisket- the most tender brisket this side of Texas! Smothered in a tahini sauce and homemade French fried onions.
Say hello to your new favorite hangover cure. Avocado Latkes Breakfast Tacos. The avocado is in the latke! And topped with lots of eggs, cheese, avocado, and spicy jalapeños.
My top 10 tips for the crispiest, best latkes ever!
It’s deep fried rugelach! What could be better for Hanukkah?? Or Tuesday. I’ll repeat that. Deep. Fried. Rugelach.