This Ain't Yo Bubbe's Blog
I normally don’t like waiting for food, (I get hangry) but these 48 Hour Sous Vide Short Ribs with Pomegranate Sauce and Pickled Brussels Sprout Slaw are soooo worth it.
Enter to win these Oy Vey! Klutz Strips! Being klutzy has never been so cool.
You probably aren’t familiar with schav, named one of the “Five Worst Jewish Foods”. But I revamped it as a chilled avocado cucumber soup!
Join me LIVE for a Google+ Hangout where I’ll be making Lemon Cake Squares with Raspberry Glaze with Imperial Sugar!
When they say you should eat the rainbow, I take that very literally with my Rainbow Sabich Salad with Spicy Tahini Dressing!
I love winning things. How about you?? Enter to win one of THREE apples and honey plates on my Rosh Hashanah Giveaway! Cute right?
Who doesn’t like pickled food? These pickled Rainier cherries and sweet, tart and super awesome.
Add a little spice to your life, or at least your hummus. Let’s start there. It’s Hatch Chile Hummus!
A few of my favorite products from Abe’s Market! Plus, a special deal just for Jew.
Raise your hand if you love neon pink! Anyone? Bueller? Oookay, just me. How about this as a compromise? Naturally neon pink Beet Tahini Crostini!
How can you improve on rugelach, the world’s most perfect cookie? Make a red velvet rugelach and prepare to be amazed!!
Philly has cheesesteaks, Maine has lobstah rolls, San Diego has fish tacos and Israel has the Sabich!!
Get ready for a ton of photos! A little recap of my seminar at the Moishe House Cooking Retreat and more from my tour of SoCal. Yay!
Israeli Salad is a light and refreshing summer dish, but my spicy Israeli salad is a kick you in the face Texas inspired step up from the average!
Potato chips are soooo last year, guys. Red Cabbage Chips with Tomato Yogurt Dipping Sauce are so hot right now!
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Free bagels! Okay okay, just free recipes.
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