It's borscht! Hot pink, vegan, and way tastier than you remember. Trust me. Dudes, beet soup is so good. You're going to have to trust me on this. I know, I know, it just sounds so ...
Carrot Sweet Potato Cake: AKA Tzimmes Cake
Let them eat...tzimmes? A stew inspired cake with sweet potatoes, carrots, walnuts and boozy soaked raisins. Let's call it Carrot Sweet Potato Cake for short! One traditional dish for the sweet New ...
Cardamom Coffee Beet Salad
Cardamom Coffee Beet Salad is the perfect way to celebrate National Coffee Day, or any day for the matter. Paired with a latte of course! I love coffee. Iced, hot, mixed with whiskey hot chocolate ...
Caramel Apple Kugel
The kugel of all kugels. With tart apples and a sweet caramel drizzle, make this Caramel Apple Kugel for Rosh Hashanah and be prepared not to have leftovers!! I'm not going to tell you that this ...
Avocado Cucumber Chilled Soup (AKA Schav!)
You probably aren't familiar with schav, named one of the "Five Worst Jewish Foods" in D Magazine. Yeeeeah. The sorrel soup is not exactly popular. But I revamped it as a vegan chilled avocado ...