Homemade Red Sauerkraut11 Comments Posted: April 1, 2013Posted: April 1, 2013Homemade Red Sauerkraut- how to ferment red cabbage at home and why it's just so darn healthy for you. Use it on top of brisket, sandwiches, tacos, anything!! Dill pickles. Fermented beets. This ...Read More »