logologologologo
  • Home
  • About
    • About WJWE
    • What’s a Bubbe?
    • Culinary School
  • Recipes
  • Travel
  • Cookbook
  • Work With Me
  • Press
  • Contact
  • ModernTribe
✕

How to Make a Bagel and Lox Costume

Published by Amy Kritzer Becker on November 3, 2015
Amy Kritzer Becker
By Amy Kritzer Becker
Author of Sweet Noshings · as seen on Food Network, GMA & The NYT
How to Make a Bagel and Lox Costume

How to Make a Bagel and Lox Costume! For Halloween, Purim or next Tuesday.

How to Make a Bagel and Lox Costume

If you know me, you’ll know I’m obsessed with Halloween (I’ve been crafting my own costumes since basically the womb), and obsessed with bagels and lox. So it was only a matter of time before I made a bagel costume! Duh, right? I posted the results on Instagram, and everyone asked how I did it so here we are!
How to Make a Bagel and Lox Costume

This costume is easier than you think, it only took me a few hours to make. For real! Which is more than I can say for my homemade gum ball machine outfit (I painted each gum ball by hand) or Jewnicorn. Anyway, it was a fun costume and everyone loved it! The negatives? Peeing. And a surprising number of sexual bagel innuendos. And when I took off the bagel part to sit, people thought I was naked. That may be a positive actually.

How to Make a Bagel and Lox Costume

I got everything at a local craft store except the seeds at the supermarket and the unitard. Here is what you need:

Supplies:

  • 2 large pieces foam core
  • Paint: a few shades of brown, orange, pink, lots of white, purple
  • Elmer’s glue
  • Sesame and poppy seeds
  • Salmon colored thick paper for lox
  • White thick paper for onions
  • Hot glue gun
  • Olive colored Sculpey clay
  • Nude colored unitard
  • Fake greens for dill
  • Clear duct tape
  • You are the lox schmear sign!

How to Make a Bagel and Lox Costume

And here is what you do!

Steps:

  1. First, cut out two large circles out of the foam core. I drew a circle on one piece (it doesn’t have to be perfect, bagels aren’t perfect) and then used that one as a template for the other piece. Use a medium sized bowl to trace and cut out the middle hole, or just eyeball it. I used a combo of knife and scissors to do the cutting, an x-acto knife would help!
  2. Then paint! I went for an open-faced bagel, so painted the front piece/inside of the bagel light brown and the back piece mostly medium brown with darker in the center. Just like a real bagel from that boiling goodness! I used a few shades of brown for texture. On the front piece, paint on white cream cheese. You can clump it on if you like for texture. On the back piece, brush on watered down Elmer’s glue and sprinkle with sesame and poppy seeds. (A little glitter here wouldn’t hurt either.) Let everything dry. Paint the other side of each bagel piece brown. How to Make a Bagel and Lox Costume
  3. Now, time to make the lox! Cut out salmon colored paper into lox shaped pieces. Then paint with orange, pink and white paint to add texture. I used some water to help everything flow together.
  4. Cut out the white paper into rings for the red onions. Paint with purple and white paint.
  5. Then form the Sculpey into caper sized balls (well, the size they would be if bagels were the size of a human). Bake according to the directions on the package. Hot glue the salmon, onions, capers and dill. You could add tomatoes or cucumbers too. Whatever Jew like!How to Make a Bagel and Lox Costume To make the sign, I just printed it on paper and used clear duct tape to laminate to protect it from spilled Fireball beverages. Then, to finish the costume, use duct tape to make shoulder straps. (It’s easier if a friend helps with this part!) I put tape on both sides to make the straps thick, sturdy and not sticky on the inside. I was going to do side straps too, but the mobility was easier this way ever though the bagel didn’t lay completely flat (thanks, boobs). How to Make a Bagel and Lox Costume
    If you try to make this costume, I’d love to hear how it goes or send me a photo or tag me on social media! And because you can’t Halloween on an empty stomach, some of my favorite bagels and lox recipes.
  • Bourbon and Beet Cured Lox
  • Homemade Lox
  • Homemade Bialy Recipe
  • Rainbow Bagels
  • Bagel, Lox and Schmear
  • 20 Homemade Bagel Recipes
  • Poppyseed Hamantaschen Bagels

How to Make a Bagel and Lox Costume

And P.S. Don’t feed the dinosaurs. How to Make a Bagel and Lox Costume

This post contains Amazon affiliate links.

About the chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Nickelodeon, The Drew Barrymore Show, Good Morning America, the New York Times, and Food Network.

Read Amy’s story·Get the cookbook·Work with Amy

Share
Amy Kritzer Becker

Amy Kritzer Becker

Amy Kritzer Becker is a Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef behind What Jew Wanna Eat — a modern Jewish food blog redefining heritage recipes since 2010. Her recipes have been featured in Food Network, Bon Appétit, Forbes, Good Morning America, and the New York Times.

Related posts

Pomegranate Brisket with Avocado Cilantro Aioli
June 1, 2026

The 20 Best Jewish Main Dishes


Read more
homemade lox
May 29, 2026

20 Jewish Breakfast & Brunch Recipes (Bagels, Shakshuka & More)


Read more
How to braid 6-strand challah
May 28, 2026

20 Best Jewish Bread Recipes (Challah, Bialy & Bagels)


Read more

11 Comments

  1. Amy Kritzer says:
    November 3, 2015 at 3:39 PM

    Thanks!! xox

    Reply
  2. Jurs says:
    November 4, 2015 at 4:50 PM

    I believe you mean “duct” tape– for taping HVAC ducts– Ducks prefer glue as tape tends to stick to their feathers?

    Reply
    • Amy Kritzer says:
      November 4, 2015 at 4:51 PM

      Oh yeah, oops. Updated!

      Reply
  3. 10 Sweet and Savory Hamantaschen - What Jew Wanna Eat says:
    March 8, 2016 at 6:37 AM

    […] What is Purim? I’m glad you asked!  Esther, a sassy young Jew living in ancient Persia, saves all the Jews from the King’s evil adviser Haman’s devious plans of extermination. So we rejoice with tons of rowdy parties, costumes, booze, and hedonism. Some people call Purim is known as the Jewish Mardi Gras or Halloween. That may be a stretch, but if you need me I’ll be the one dressed as bagel and lox.  […]

    Reply
  4. Pumpkin Chocolate Babka (With Candy Corn too!) - What Jew Wanna Eat says:
    October 25, 2016 at 7:43 AM

    […] add a little Jewy twist on Halloween, and a Halloween twist on Jewy. Last year I wore a homemade bagel and lox costume as I galavanted around 6th Street. Some Texans thought I was a doughnut, but I didn’t mind. […]

    Reply
  5. Marsha Boswell says:
    October 25, 2016 at 1:50 PM

    About the bagel costume: Where are the tomatoes? I have to have tomatoes with my lox. And why does everyone now put capers on bagel and lox? UGH, hate ’em. But I love the idea of this costume!

    Reply
    • Amy Kritzer says:
      October 25, 2016 at 3:28 PM

      Ha when you make your costume, you can add and subtract whatever you like!

      Reply
  6. It’s the Halloween Bagel, Charlie Brown | Raw Toast says:
    October 31, 2018 at 6:07 AM

    […] to get the point across. And if you want to make your own bagel costume for some reason, I followed this great blog on how to do […]

    Reply
  7. The Best Hamantaschen - What Jew Wanna Eat says:
    March 2, 2019 at 8:01 AM

    […] Out of the literally dozens of Jewish holidays, Purim has always been my favorite. Why? Two words: Jewish Halloween. I am a HUGE fan of secular Halloween, so why celebrate only once a year? What’s my best costume you ask? Good question. It would have to be a three-way tie between Leonardo of Ninja Turtle fame, Blaze of the original American Gladiators and She-Ra (please tell me you know who She-Ra is so I don’t feel so old). And no I will not post photos- I keep those puppies safe on secure websites. Like Facebook. And don’t forget my bagel and lox costume! […]

    Reply
  8. Jewchella with The Shabbat Project - What Jew Wanna Eat says:
    July 12, 2019 at 9:24 AM

    […] about The Shabbat Project by hosting my own Shabbat. But what theme? (You know there had to be a theme.) Since The Shabbat Project is a global effort, we thought it would be cool to highlight a very […]

    Reply
  9. Our Wedding! - What Jew Wanna Eat says:
    December 3, 2019 at 6:27 AM

    […] didn’t do much DIY even though I love crafting (I’ll save that for my Halloween costumes), but I made some photo booth signs out of black and gold glitter paper with more personal sayings […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate This Recipe




Search WJWE

✕
Amy Kritzer Becker

About the Chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Good Morning America, the New York Times, and Food Network.

Read Amy’s story → Get the cookbook → Work with Amy →
Modern Jewish Gifts from ModernTribe

As Seen In

The New York Times The Washington Post The Wall Street Journal Good Morning America TODAY Show NPR Cosmopolitan Food Network HuffPost Good Housekeeping BuzzFeed Parade

What’s Popular Now

Quick Amba Sauce Recipe
Quick Amba Sauce Recipe
How to Make Flavored Cream Cheese
How to Make Flavored Cream Cheese
Homemade Lox
Homemade Lox
Homemade Cream Cheese
Homemade Cream Cheese
Arayes: Grilled Meat-Stuffed Pitas
Arayes: Grilled Meat-Stuffed Pitas
Tzatziki Salad Dressing
Tzatziki Salad Dressing
Horseradish Pickles
Horseradish Pickles
50+ Pomegranate Recipes
50+ Pomegranate Recipes

Categories

Appetizers
Appetizers
Beverages
Beverages
Bread
Bread
Breakfast
Breakfast
Dessert
Dessert
Gluten Free
Gluten Free
Hanukkah
Hanukkah
Main Dishes
Main Dishes
Passover
Passover
Purim
Purim
Rosh Hashanah
Rosh Hashanah
Salad
Salad
Sauces & Dips
Sauces & Dips
Shavuot
Shavuot
Side Dishes
Side Dishes
Soup
Soup
Sukkot
Sukkot
Vegan
Vegan
Vegetarian
Vegetarian
2026 © What Jew Wanna Eat | All Rights Reserved | Site Powered & Designed by TOSBS | Privacy Policy