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Announcing the Google+ Mystery Ingredient Cook-off Winner!

Published by Amy Kritzer Becker on April 24, 2013
Amy Kritzer Becker
By Amy Kritzer Becker
Author of Sweet Noshings · as seen on Food Network, GMA & The NYT

Cook-off

cook-off

Recently, I participated in my second Google+ cook-off. This one with a mystery box of ingredients! It was fun- I felt like I was on Chopped, minus Aaron Sanchez as judge (rour). Read more about the cook-off here!  We got canned pineapple, smoked chipotle peppers and whole fennel seeds to cook with. Everyone came up with really tasty looking dishes! Here I am hard at work. And having a decent hair day as a bonus!

cook-off

After the cook-off, readers voted and whoever received the most votes won. And the winner is…

Secret Ingredient Cook-off

My  Fennel Crusted Ribeye Over Mashed Sweet Potatoes with Grilled Pineapple, Baby Portobellos, Pickled Cabbage and a Smoked Chipotle Red Wine Sauce!! Woo hoo! Thanks to all of you who voted, and to Google Local Austin for sponsoring. Jew are the best!

About the chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Nickelodeon, The Drew Barrymore Show, Good Morning America, the New York Times, and Food Network.

Read Amy’s story·Get the cookbook·Work with Amy

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Amy Kritzer Becker

Amy Kritzer Becker

Amy Kritzer Becker is a Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef behind What Jew Wanna Eat — a modern Jewish food blog redefining heritage recipes since 2010. Her recipes have been featured in Food Network, Bon Appétit, Forbes, Good Morning America, and the New York Times.

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6 Comments

  1. Andi says:
    April 24, 2013 at 10:58 AM

    Mazel tov Amy! I enjoy reading your blog.

    Reply
    • Amy Kritzer says:
      April 24, 2013 at 11:03 AM

      Thanks so much!

      Reply
  2. Margot C says:
    April 24, 2013 at 1:45 PM

    How marvelous, and what an inspired dish. You just might be a genius!

    Reply
    • Amy Kritzer says:
      April 24, 2013 at 1:48 PM

      Aw thanks! Genius may be going a bit too far 🙂

      Reply
  3. Kerstin says:
    April 29, 2013 at 6:37 AM

    Congratulations! I knew you’d make it!!

    Reply
    • Amy Kritzer says:
      April 29, 2013 at 8:49 AM

      Aw thanks, Kerstin!

      Reply

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Amy Kritzer Becker

About the Chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Good Morning America, the New York Times, and Food Network.

Read Amy’s story → Get the cookbook → Work with Amy →
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