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Everything Bagel Dip

Published by Amy Becker on November 20, 2019
Everything Bagel Dip
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When I dip, you dip we Everything Bagel Dip! Everything Bagel Dip

Everything Bagel DipNot sorry for that 90’s reference. At our recent wedding (I’ll recap soon I swear!) we requested mainly 90’s songs, with a touch of oldies, and Despacito. Is it even a surprise that the dancefloor was packed the whole night? Nothing says wedding jams like a dance-off to “The Boy is Mine”. You can feel the love. And speaking of jams, this Everything Bagel Dip is my jam (how’s that for a transition?) I made it for our recent Halloween party (I was a bat mitzvah troll, speaking of the 90’s) and it was a hit! It is a play on the dip part of my popular Bagel Lox and Schmear Bites. Why not take that dip and make a ton more and serve with pita chips or veggies? Why not indeed.

You can definitely use the pre-packaged EBS that didn’t even exist when I first made those Bagel Lox and Schmear Bites! Or you can totally make your own homemade Everything Bagel Spice if you’re fancy like that. witt Everything Bagel Dip

I love that you can make this dip ahead- it’s even better the next day! All those bagel flavors meld together.

Everything Bagel Dip

I think this is the perfect recipe to bring to a pot luck or party. It’s east (if you can mix, you’re good) and such a crowd-pleaser (except amongst the lactose intolerant).

Everything Bagel Dip I had very few Everything Bagel Dip leftovers from our party, but topped some scrambled eggs with it the next day and it was EVERYTHING (pun definitely intended.)Everything Bagel Dip

Everything Bagel Dip for president! (really)

Everything Bagel Dip

Is it me or is my Everything Bagel Dip smiling at me?

Everything Bagel Dip

Everything Bagel Dip

Everything Bagel Dip

Amy Kritzer Becker
When I dip you dip we Everything Bagel Dip!
4.91 from 11 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer
Cuisine Jewish
Servings 2 cups

Ingredients
  

  • 8- ounce block of cream cheese softened
  • 1.5 cups sour cream or Greek yogurt
  • 1/4 teaspoon onion powder optional
  • 1 tablespoon lemon juice
  • 3 tablespoons Everything Bagel Spice homemade it store-bought

Instructions
 

  • In a medium bowl, mix all the ingredients together until combined. Adjust to taste with more EBS and lemon juice.
  • Serve immediately or refrigerate overnight. Garnish with chives and more EBS and serve with pita chips
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Everything Bagel Dip

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Amy Becker

Amy Becker

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4.91 from 11 votes (11 ratings without comment)

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About Amy!

Amy Kritzer

Shalom! I’m Amy Kritzer Becker and welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. Stat!

Recent Posts

  • Rainbow Matzah Cake with Chocolate Ganache March 18, 2026
  • Matzah Parmesan Crisps March 13, 2026
  • Crab Rangoon Hamantaschen February 16, 2026
  • Spinach Artichoke Dip Latkes December 7, 2025
  • Latke Fried Oreos November 28, 2025
  • Chocolate Chip Apple Bars with Pomegranate Glaze September 16, 2025

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