Note to self, put on under eye concealer BEFORE gratuitous self-portrait photo shoot, not after. Oy! Anyhoo, happy Thursday evening, y’all! I hope you are reading this post snuggled up with a nice glass of vino. Oh, you are catching up on your blog reading Friday morning you say? Well no shame in a little wine before noon. Ah the joys of working from home. By now you may have noticed I have a whole new blog design. As my Mom always says, “Yee haw!” To celebrate, I’m going to have a few giveaways coming up including this apron giveaway!
The nice folks at CafePress recently asked if I would like to make a custom WJWE apron. OH BOY WOULD I! I thought it was a perfect timing with my new WJWE logo and all! Plus, who doesn’t love a good apron when you are a shlemeil such as myself? CafePress makes all sorts of adorable items like funny cooking aprons, bath shower curtains and lots of custom items such as flasks or shot glasses. You know, just the essentials. I can’t wait to get a WJWE iPhone case! In the mean time, I also made a few adorable buttons:
OMG how CUTE, right!?! Er, right. Anyhoo, would Jew like to win your very own WJWE apron? Almost a one-of-a-kind!
Here is how to enter to win a custom WJWE apron:
- Leave a comment on this post saying which is your favorite of my WJWE recipes.Â
For additional entries:
- Follow WJWE on Facebook and leave a separate comment on this blog post saying that you did.
- Follow WJWE on Pinterest and leave a separate comment on this blog post saying that you did.
- Follow WJWE on Twitter and leave a separate comment on this blog post saying that you did.
- Follow WJWE on Instagram and leave a separate comment on this blog post saying that you did.
Good luck! U.S.A. entrants only. I will pick one winner at random at 11:59 PM CT on Thursday, April 25th, 2013.
OMG I want that apron so dang bad! My favorite recipe of yours is the black bean falafel because it is like a black bean burger and falafels had a delicious baby!
HAHA that’s my kinda baby!
rainbow sprinkle and sea salt macaroon!! yum
Liked on facebook!
I follow all your boards on pin
following on twitter
I Loooooove the unicorns! My favorite recipe (so far) is your Potato Latkes Eggs Benedict because it incorporates so many of my favorite things: lox, fried potatoes, and a poached egg. Yum!
I follow you on Facebook as well.
And I follow you on Pinterest.
Of course I already LOOOVE you on FB!
Easy, the Nutella rugelach because that’s what I’ve been making for….ever! The only difference is the Greek yogurt, tried it, liked it. A good and slightly healthier version of a old time favorite. I also already follow on Pinterest.
I like the peanut butter/chocolate rugelach. What could be bad?? The apron is really cute.
I am you fan on Facebook and particularly enjoy your holiday recipes for Pesach and Hannukah.
I like the Manischewitz Braised Short Ribs with Horseradish Gremolata. So clever.
I follow you on twitter
I follow on pinterest
I follow on Facebook
I follow you on instagram too. I feel like a stalker!
Ha I stalk you a little back!
I havent tried it yet, but the peanut butter chocolate rugaluch looks delish!!! (i’m new to your blog and I LOVE it!)
Welcome, Leah!
I follow you on facebook!
The grilled avacado hummus is delicious!! Grilling the avacado for the char and using the smoked paprika–mwha!
Love your lemon cream cheese crepes!
Follow you on Twitter!
I haven’t tried them, but the Pretzel Challah Rolls sound good.
Nutella Rugula!!! My husband LOVES Nutella!
I “Like” you on Facebook.
I am following you on Twitter.
If I had to pick just one, I’d say your roasted beet hummus. While your recipes are great, it’s your irreverent writing that really sets this blog apart! Thanks for the humor, and the great food all in one blog.
My FAVORITE recipe is the Jewish Brisket. It is making my mouth water just thinking about it.
Hi AMy, when I try to load the page the data comes in (including picture) and then everything disappears. Thought you’d want to know.
Recently discovered your pumpkin challah recipe and i can’t wait to try it out this fall!
I can never pick only one… current favorites are the quinoa stuffed zucchini, beet charoset (and its subsequent smoothie), and still love the Mexican potato latkes!
Oh, whoops – I follow you on Pinterest! 🙂
I really like your Manischewitz Sangria. Who doesn’t have some Mani and some fruit, easy, fun drink!
I already follow you on Facebook!
I already follow you on Twitter!
I already follow you on Pinterest. I don’t do instagram, but if I did I would follow you too. =)
Peanut butter chocolate tutelage. So jealous I didn’t think of it!!!
I already follow you on Facebook, Pinterest & Twitter
I love the Savory Caramelized Onion Hamantaschen! Just from reading the recipie I fell in love!
I love the BBQ Chicken Latkes Sliders for Passover!
Ooh I’d love one of these aprons, BUT I live in Australia & can’t enter….aww plz put a comp in that we non US residents can enter if possible….just love this site 🙂 & am attempting the peanut chocolate rugalach atm so fingers xed
Oy sorry!! Hopefully I can have a contest open to the whole world soon.
Hello there! Omg the Gluten Free Deep Fried Mushrooms for Passover has to be my favorite recipe! I am so glad you make gluten free options! Mazel!
I love the apron!