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Thanksgiving Leftover Cook-off!

Published by Amy Kritzer Becker on November 21, 2012
Amy Kritzer Becker
By Amy Kritzer Becker
Author of Sweet Noshings · as seen on Food Network, GMA & The NYT
Thanksgiving Leftover Cook-Off

Thanksgiving Leftover Cook-off!

Thanksgiving Leftover Cook-Off

Happy almost Turkey Day! Some of you may still be planning your Thanksgiving menus out, but I am already on leftovers. Glorious leftovers. Cold turkey sandwiched between day-old dinner rolls, slathered in canned cranberry sauce, congealed gravy, and topped with a scoop of lumpy mashed potatoes. That’s so yesterday!

Some argue that the leftovers rival the feast when it comes to Thanksgiving. Everyone has their favorite way to devour the delicious bits that have been left behind. Watch as three Google+ foodies (including me!) battle to prove whose leftovers reign supreme.

When: November, 23 at 6:00 PM CST
Where: Live, via Google + Hangout – RSVP on Google+
What: A live, online cook-off, using Thanksgiving leftovers as main ingredients
Who: Hosted by Will Burdette of No Satiation, competitors will include Mary Helen Leonard of Mary Makes Dinner, and me (follow me on Google+ here) plus one more!
What’s at stake: Kick-ass prizes sponsored by the friendly folks at Google and eternal glory as the leftover champion!

Cooking will happen live via hangout. Afterward, photos and descriptions will be uploaded on Mary’s site, and y’all can vote for me your favorite and a champion will be named!  I’ll update this post when it’s time to vote!

(Photo credit: Mary Makes Dinner)

About the chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Nickelodeon, The Drew Barrymore Show, Good Morning America, the New York Times, and Food Network.

Read Amy’s story·Get the cookbook·Work with Amy

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Amy Kritzer Becker

Amy Kritzer Becker

Amy Kritzer Becker is a Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef behind What Jew Wanna Eat — a modern Jewish food blog redefining heritage recipes since 2010. Her recipes have been featured in Food Network, Bon Appétit, Forbes, Good Morning America, and the New York Times.

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1 Comment

  1. So what are you making with your Thanksgiving leftovers, Austin? « A is for Austin says:
    November 23, 2012 at 9:37 PM

    […] second competitor was Amy Kritzer from Kosher food blog What Jew Wanna Eat and a series of regular cooking demonstrations from Google Austin.  She turned her Thanksgiving […]

    Reply

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Amy Kritzer Becker

About the Chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Good Morning America, the New York Times, and Food Network.

Read Amy’s story → Get the cookbook → Work with Amy →
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