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WJWE in the News!

Published by Amy Kritzer Becker on September 13, 2013
Amy Kritzer Becker
By Amy Kritzer Becker
Author of Sweet Noshings · as seen on Food Network, GMA & The NYT
KXAN

Happy Friday the 13th, y’all! I wanted to pop in and say hello and share with you some of WJWE’s newsworthy events as of late! You may or may not have seen on Facebook that I was on the news talking about Jew food! I made my Apples, Honey and Goat Cheese Crostini and Honey Spice Cake with Pomegranate Glaze on KXAN Austin. Missed my debut? You can watch it right now:

KXAN

I was also on the Pure Pollino radio show chatting it up at minute 41 about Rosh Hashanah!

Nektar NaturalsI also did some recipe development with my friends at Nektar Naturals. Check them out for yourself!

Nektar

 

Austin ChronicleAnd my latest articles for the Austin Chronicle are out! I wrote about how to “Eat Like The Chosen People” and reviewed the new cookbook Balaboosta. If you live in Austin, Central Market is offering a class with Einat Admony, author of Balaboosta on September 25th. You should come, I’ll be there!

Balaboosta

About the chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Nickelodeon, The Drew Barrymore Show, Good Morning America, the New York Times, and Food Network.

Read Amy’s story·Get the cookbook·Work with Amy

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Amy Kritzer Becker

Amy Kritzer Becker

Amy Kritzer Becker is a Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef behind What Jew Wanna Eat — a modern Jewish food blog redefining heritage recipes since 2010. Her recipes have been featured in Food Network, Bon Appétit, Forbes, Good Morning America, and the New York Times.

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4 Comments

  1. Bubbe says:
    September 13, 2013 at 8:20 AM

    Jew are soooo busy, don’t forget to eat!

    Your loving Bubbe

    Reply
    • Amy Kritzer says:
      September 13, 2013 at 1:08 PM

      HAHA love you!

      Reply
  2. iFOODreal.com says:
    September 13, 2013 at 3:30 PM

    Hi Amy. It’s my 1st time on your blog. WOW, you did so awesome on camera! So confident! Good for you. I would probably just pee my pants.:) Lovely blog. Btw, my husband is Jewish too but I’m not, so we don’t cook Jew’s food, just Ukrainian with a North American twist LOL. No, we just eat healthy. But I will check back for some Jewish recipes if I ever want to surprise my husband, if he deserves it.:) Kidding.

    Reply
    • Amy Kritzer says:
      September 13, 2013 at 8:13 PM

      Thanks so much!! You don’t have to be Jewish to cook up yummy Jew food!

      Reply

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Amy Kritzer Becker

About the Chef

Amy Kritzer Becker

Jewish food expert, cookbook author of Sweet Noshings, owner of ModernTribe, and culinary-school-trained chef. Featured on Good Morning America, the New York Times, and Food Network.

Read Amy’s story → Get the cookbook → Work with Amy →
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