Go Back
–+ servings

Cheesy Horseradish Bourbon Dip

Amy Kritzer
An easy horseradish dip with a secret ingredient (bourbon!)
4.89 from 9 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Servings 6

Ingredients
  

  • 2 cups sharp cheddar cheese grated
  • 1/2 cup Stonyfield Greek Yogurt
  • 1 tablespoon prepared horseradish
  • 1 tablespoon bourbon
  • 1 teaspoon Simply Organic Poultry Seasoning
  • 1/2 teaspoon kosher salt
  • Smoked paprika for garnish

Instructions
 

  • Combine all ingredients in a food processor- sharp cheddar, Stonyfield Organic Greek yogurt, horseradish, Simply Organic Poultry Seasoning, and salt. And of course bourbon!
  • Garnish with smoked paprika, chill for 10 minutes or up to 2 hours and serve.
Like this recipe?Leave a comment or rate us above