German Cucumber Salad
Ingredients
- 3 medium cucumbers
- 1.5 teaspoons salt
- 5-7 radishes
- 3/4 cup yogurt Greek yogurt or sour cream
- 1 tablespoon vinegar I used white
- 1/2 lemon juiced
- 1/4 tsp pepper
- Lots of dill to taste
Instructions
- First, peel and thinly slice your cucumbers.
- Add salt, and let them drain in a colander for an hour or so. Pat off any extra water.
- Place cucumbers in a bowl, and add sliced radishes, dill, yogurt, vinegar lemon, and pepper.
- Serve chilled.
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