Hello What Jew Wanna eat readers and happy early Passover! My name is Samantha and I blog over at The Little Ferraro Kitchen. I love cooking and cultures and being that I grew up in New York, Hawaii ...
Sabich Eggplant Sandwich
This week is my very last week of culinary school classes. I can't believe it! I have enjoyed (just about) every minute of school, and am going to miss it. Recently I started thinking about my history ...
Shakshuka with Summer Squash and Goat Cheese (Giveaway Post!!)
This giveaway is now closed. Can you believe it's May already? Me neither! I'm still writing 2011 on checks (and yes I am still writing checks too). Part of the reason time may be flying is that I ...
Savory Caramelized Onion Hamantaschen
As much as I love a good seder at Passover or rowdy game of spin the dreidel at Hanukkah, these delightful Jewish holidays just done stand up to the awesomeness that is Purim. Last year, I made ...
Roasted Tomato Basil Soup with Parmesan Spatzle
This giveaway is now closed. First things first, thanks for all your kind words on last week's culinary school update! Jew are too kind! I loved reading your comments almost as much as I do living the ...