It's almost Purim time! That means lots of hamantaschen- like these Israel inspired Halva Hamantaschen! Shalom, friends! Good news. I'm writing a new column for The Jewish Week where we are ...
Middle Eastern Nachos
Not your average 'chos! These Middle Eastern Nachos are covered in chickpeas, feta, tahini tzatziki sauce and more! Do you have a favorite comfort food? Sure I love me some brisket and matzo ball ...
Roasted Red Pepper Hummus
The smoothest Roasted Red Pepper Hummus you will ever eat! Did y'all check out some of the tasty pepper recipes from my Cheesy Pumpkin Quinoa Stuffed Peppers last week? No? What are you waiting for? ...
Broccoli Black Bean Hummus and The ADA Vegetarian Cookbook Review
Today I’m reviewing my last cookbook in conjunction with the American Diabetes Association and Kitchen PLAY “30 Days of Family Health” campaign. But lucky for you it’s a winner! So far I’ve made some ...
Farro Stuffed Eggplants with Pickled Jalapeños and Tahini Yogurt Sauce
I know I've said this before, but this may be the best recipe I've ever made on WJWE. And it's not even covered in cheese or Nutella! The harvest festival of Sukkot is this week, so we stuff our faces ...