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You are here: Home / Archives for Pareve

Babaganoush and Pita

February 28, 2011 by Amy Kritzer 18 Comments

Babaganoush and Pita

Well I don't want to spoil you with beautiful food, bloggies! Last week's pink soup was enough attractiveness for a while, back to the mushy brown Jewlicious food you know and love. Yum! This week, I ...

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Filed Under: Appetizer, Pareve, Recipes, Vegan, Vegetarian Tagged With: Appetizer, Babaganoush, Bread, Eggplant, Israeli, Pareve, Pita, vegan, Vegetarian

Summer Borscht

February 22, 2011 by Amy Kritzer 21 Comments

Summer Borscht

Besides coming to the realization that Jewish food is not amongst the most attractive snacks on the block, I have noticed that we manage to force more consonants into a still fairly pronounceable word ...

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Filed Under: Pareve, Side Dish, Vegan, Vegetarian Tagged With: Beets, Cucumber, Gazpacho, Pareve, Russian, Side Dish, Soup, vegan, Vegetarian

Baked Falafel and Pumpkin Hummus

December 19, 2010 by Amy Kritzer 22 Comments

Baked Falafel and Pumpkin Hummus

Shalom, bloggies! Let's take a little voyage back to the Motherland- Israel! Since moving from New York City to Austin, Texas, I have gotten my fill of BBQ brisket and queso. Mmm meat. No complaints ...

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Filed Under: Main Dish, Pareve, Recipes, Vegan, Vegetarian Tagged With: Appetizer, Chickpeas, Falafel, Hummus, Israeli, Main Dish, Mediterranean, Pareve, Pumpkin, vegan, Vegetarian

Sweet Potato Latkes and Applesauce

December 5, 2010 by Amy Kritzer 25 Comments

Sweet Potato Latkes

Happy Hanukkah, friends! Potato latkes are traditionally enjoyed during Hanukkah, but they are pretty awesome always. Think of them as super tasty Jewish hashbrowns. Let's get cooking! Here is all ...

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Filed Under: Appetizer, Hanukkah, Holidays, Pareve, Recipes, Vegan, Vegetarian Tagged With: Appetizer, Apples, Hanukkah, Holidays, Pareve, Potatoes, Recipes, Sweet Potatoes, Thanksgivukkah, vegan, Vegetarian

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Meet Amy

Shalom! I’m Amy Kritzer and welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. Stat! Read More…

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