So last week I ran a half marathon. No biggie. Now this isn't a fitness blog in the least, unless bench pressing challah counts as a sport, so I won't bore you with a play-by-play. More exciting than ...
Classic Hummus
Happy CHALLAH-ween y'all! (Photo via Instagram.) Just a quick recipe for classic hummus we will be using for my next recipe on Monday. Ooh a teaser! Here is all Jew need. In a food processor, combine ...
Sabich Eggplant Sandwich
This week is my very last week of culinary school classes. I can't believe it! I have enjoyed (just about) every minute of school, and am going to miss it. Recently I started thinking about my history ...
Shakshuka with Summer Squash and Goat Cheese (Giveaway Post!!)
This giveaway is now closed. Can you believe it's May already? Me neither! I'm still writing 2011 on checks (and yes I am still writing checks too). Part of the reason time may be flying is that I ...
Tabouli Salad
Hi. My name is Amy, and I like butter. Whew, it is a relief to share that with you all! Jew food is not exactly known for being healthy. It is filled with enough butter, oil and schmaltz to make Paula ...