Cheesy Horseradish Bourbon Dip
Recipe type: Appetizer
Prep time: 
Total time: 
Serves: 6
An easy horseradish dip with a secret ingredient (bourbon!)
  • 2 cups sharp cheddar cheese, grated
  • ½ cup Stonyfield Greek Yogurt
  • 1 tablespoon prepared horseradish
  • 1 tablespoon bourbon
  • 1 teaspoon Simply Organic Poultry Seasoning
  • ½ teaspoon kosher salt
  • Smoked paprika for garnish
  1. Combine all ingredients in a food processor- sharp cheddar, Stonyfield Organic Greek yogurt, horseradish, Simply Organic Poultry Seasoning, and salt. And of course bourbon!
  2. Garnish with smoked paprika, chill for 10 minutes or up to 2 hours and serve.
Recipe by What Jew Wanna Eat at