I like to think of WJWE as a trendsetter- borscht has never been hotter, chopped liver is making a comeback, and stuffed cabbage is the new black. You heard me. Stuffed cabbage: all the cool kids are ...
Cheese Blintzes Casserole
Despite this blog, I would not call myself a religious person (just your average bacon eating, schnoz wielding Jew), but I do relish in following traditions, both of a religious and secular capacity. ...
Cinnamon Roll Strudel
Buttery delicious Cinnamon Roll Strudel! I don't know about Jew, but I love to travel. Exploring exotic places, trying new food, meeting strangers, there is not a xenophobic bone in my body. And I do ...
Baileys Challah French Toast
I freaking love brunch. What's not to love? An excuse to drink before noon and bacon is encouraged. Sorry Kosher kids! Maybe it was our weekly habit back in NYC of hitting up a mimosa brunch, ...
Challah
Lately, I have been reminiscing back on my youth a bit and wondering how on earth I got to be 25 28 already. Perhaps it was the time I spent last weekend living it up on Austin's East 6th ...