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You are here: Home / Archives for Tomatoes

Stuffed Cabbage

February 12, 2015 by Amy Kritzer 8 Comments

Stuffed Cabbage

Stuffed Cabbage aka Cabbage Rolls aka Get In My Belly! These are even gluten free so there is no reason everyone can't make them! Have y'all tried stuffed cabbage, named for being stuffed with ...

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Filed Under: Gluten Free, Holidays, Main Dish, Meat, Passover, Recipes, Sukkot Tagged With: Cabbage Rolls, Easy Dinner, Gluten Free Cabbage Rolls, Gluten Free Stuffed Cabbage, Ground Beef, Main Dish, Meat, One Pot Meals, Quinoa, Stuffed Cabbage, Tomatoes

Shakshuka Puttanesca

February 10, 2015 by Amy Kritzer 22 Comments

Shakshuka Puttanesca

Israel meets Italy! No I'm not talking about falafel spaghetti (ew). It's Shakshuka Puttanesca! Okay so I Googled falafel spaghetti and it's a real thing! Damnit. And the recipes actually look ...

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Filed Under: Breakfast, Dairy, Gluten Free, Main Dish, Recipes, Vegetarian Tagged With: Anchovies, Breakfast, Breakfast Casserole, Dairy Free, Dairy Free Breakfast, Egg Breakfast, Eggs, Gluten Free, Gluten Free Breakfast, Israeli, Israeli Food, Olives, Puttanesca, Ricotta, Savory Breakfast, Shakshuka, Tomatoes

Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za’atar

January 20, 2015 by Amy Kritzer 8 Comments

Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za’atar

Middle Eastern flatbread is all sorts of delicious! Plus, the secret to crunchy crust at home. I know what you're thinking, but it's not unicorn tears! I'm not trying to make you jealous, but ...

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Filed Under: Main Dish, Recipes, Vegetarian Tagged With: Crust, Eggplant, Flatbread, Homemade Pizza, Middle Eastern, Mint, Mozzarella, Pine Nuts, Pizza, Pizza Sauce, Tahini, Tahini Pizza Sauce, Tahini Sauce, Tomatoes, Vegetarian, Vegetarian Pizza

Red Wine Braised Brisket

September 10, 2014 by Amy Kritzer 6 Comments

Red Wine Braised Brisket

This red wine braised brisket is a one pot meal that's super easy to make! But you don't have to tell your guests that. I'm back with day two of my self-imposed brisket week! When I set a goal ...

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Filed Under: Gluten Free, Holidays, Main Dish, Meat, Passover, Recipes, Rosh Hashanah Tagged With: Brisket, Imperial Sugar, Red Wine, Red Wine Brisket, Rosh Hashanah Recipes, Tomatoes

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Shalom! I’m Amy Kritzer and welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. Stat! Read More…

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