These lamb-stuffed pitas are surprisingly easy to make and so full of flavor! Make arayes for your next get together with friends and no one will leave hungry (but they will all leave super happy.) Adapted from the cookbook Shuk.
It’s shawarma meets schnitzel meets your new favorite dinner! Chicken Shawarma Schnitzel with Green Dill Tahini brought to life with Prima Spices. People often comment to […]
My favorite breakfast ever, shakshuka, just got easier with Pantry to Pan! I made Shakshuka with Charred Chickpeas and Pickled Jalapeños in 20 minutes and even impressed myself.
Vegetarian Stuffed Cabbage with a Creamy Beet Sauce! You're going want to put this sauce on everything. Trust me, I'm a doctor. I mean my Bubbe wants me to date one. Close enough.
Do you know what I’m excited about? No, not Halloween. Though it’s less than 2 months away! (Eek!) It’s playing with all these awesome grains Bob’s […]
You may remember back around Thanksgiving time when I dominated graciously won the Google+ sponsored Thanksgiving Leftover Cook-off. Well I’m back to defend my title! This […]
Shalom! Now that Passover shenanigans are over and done (buh bye matzah!), I decided to make something pretty much the antithesis of Passover friendly. And what […]