The summerist of all the kugels! That's a word now. Blueberry Goat Cheese Kugel with Meyer Lemon Glaze is where it's at! Y'all, I know I've said it before, but this summer has been busy to quite busy ...
The summerist of all the kugels! That’s a word now. Blueberry Goat Cheese Kugel with Meyer Lemon Glaze is where it’s at!
What do you nosh on when it’s just beyond hot outside (and you want a little buzz)? Manischewitz Red Wine Slushies! Boom!
These may look like super delicious fries made from potatoes, but you’re only half right. They are super delicious fries made from chickpeas! Oh yes, chickpea fries. Dipped in a not so average boozy date ketchup.
Not your average lame potato chips! Eggplant chips are healthy, crunchy and super addicting thanks to a tahini pesto dipping sauce! Ooh yeah.
Neon pink food just tastes better! Fact. Sumac Spiced Burgers with Pomegranate Aioli on Beet Buns. And wasabi sesame seeds for a kick! Not your average Big Mac, that’s for sure.
Tired of your average schmear? Dill Pickle Cream Cheese has all the goodness of your favorite deli side now available in spreadable form!
A healthy summer Roasted Beet Salad with Pickled Carrots, Lemon Cream, Mint and Almonds! So you can eat more cookies.
Don’t “waffle” over what to eat for brunch! Tahini Waffles with Za’atar Fried Chicken and Harissa Maple Syrup make Middle Eastern Chicken and Waffles!!!
Everything you love about a bagel in the perfect adorable Bagel, Lox & Schmear Bite! Dipped into an everything bagel cream cheese spread that’s so good, you’re going to want to bathe in it. No judging.
Do you need a something to balance out all your Shavuot cheesecake? Just more cheesecake, you say? Well here is a light and delicious Arugula Orzo Salad guest post anyway! Y’all! I’m so excited to have my new friend Yael of Jewish Latin Princess (love the name, right?) guest posting on WJWE today. I don’t have…
With my love of the purple drank, Jew knew this was coming, right?? Manischewitz Cheesecake!!
Ayayayay! Beer Battered Reuben Fish Tacos for Cinco de Mayo with jalapeño sauerkraut, Swiss horseradish queso and cerveza!
In a pickle over making pickles? Does that even make sense? These Horseradish Pickles are super easy to make, but with a little spice, they’ll getcha!
Don’t you just hate it when you have leftover bagels and lox just lying around? Okay that never happens to me either. So go out and buy some new schmear and make this Bagel, Lox and Schmear Salad with Everything Bagel Dressing!
Is there anything better in the world than lox on a bagel?? Oh I don’t know, maybe homemade Bourbon and Beet Cured Lox??? (!!!) And rainbows. But that’s it.
Free yo self from boring Passover meals! You can only have traditional matzah pizza so many times in a week, right? Thai Matzah Pizza with almond butter sauce, and lots of gooey cheese saves the day!
Are you totally addicted to avocado toast? Try this Middle Eastern inspired avocado matzah toast for Passover!
The best part of Passover? Matzah pizza, duh. But who says it has to be savory? Dessert Matzah Pizza saves the day!
What do you do with leftover matzah balls? If you said roll them in cinnamon and sugar and bake them to Cinnamon Sugar Matzo Balls perfection, then we have a winner!!
Passover breakfasts don’t have to be boring! (Though I love me some matzah and butter in the morn’.) But this Cinnamon Apple Matzah Brei has got the others beat for sure!