Homemade Red Sauerkraut- how to ferment red cabbage at home and why it's just so darn healthy for you. Use it on top of brisket, sandwiches, tacos, anything!! Dill pickles. Fermented beets. This ...
Lemon Cream Cheese Gluten-Free Crepes with Raspberry Sauce & Raspberry Macarons with Cream Cheese Filling
Photo credit: Joy or Kosher and Temp Tee Whipped Cream Cheese We are in the final stretch before Passover time. Are you ready!?!?! One thing I always struggle with is Passover desserts. Macaroons ...
Dark Chocolate Coconut Banana Vegan Matzah Brei
If you are reading this, then I survived SXSW. Whew! I'll give you a little recap of the festival later this week (hint: I traded matzah ball soup recipes with Rachael Ray. Love her! More on that ...
Gluten Free Deep Fried Mushrooms
Happy Tuesday Wednesday, y'all! Did you check out the Matzo and Herbed Stuffed Tomatoes from guest post from Sam Monday? It's a good one! Today, as part of our Passover recipe round-up, I'm guest ...
Guest Post: Matzo and Herbed Stuffed Tomatoes
Hello What Jew Wanna eat readers and happy early Passover! My name is Samantha and I blog over at The Little Ferraro Kitchen. I love cooking and cultures and being that I grew up in New York, Hawaii ...